Past Events

Sustainability 2019 Seminar - Presentations now available

  Speaker presentations now available are: Rehan Panditaratne, Euromonitor Felicity Emmett, ANZ Alfredo Costa, Nielsen Helen Millicer, Department of Environment, Land, Water & Planning Diana Margareth, World Vision Indonesia with Mondelez International Justin Frank, SUEZ Associate Professor Karli Verghese, RMIT Fight Food Waste CRC Brooke Donnelly, APCO   […]

Supply Chain 2019 Annual Seminar - Presentations now available

Speaker presentations now available are Alastair Pennie, Associate Director, Six Degrees Alfredo Costa, Commercial Director, Nielsen Rehan Panditaratne, Euromonitor Felicity Emmett, Senior Economist, ANZ Thomas O’Connor, Principle  Research Analyst Retail & Consumer Goods, Gartner Australasia Sean Ryan, Head of Solution Sales, Swisslog

Food and Grocery Australia 2019 Presentations

Food and Grocery Australia 2019, held in Sydney in May, offered breadth of industry opinion, insights and forecasts and business deliverables. Delegates can access the speaker presentations here.

Future Leaders Forum 2018

    The future leadership of the fast moving consumer goods and supermarket retail industry is critical to meeting the challenges of today and tomorrow.  Investing in talent and driving capability across the industry are essential to our collective success. FLF is a unique program designed for high […]

Food & Grocery Australia 2018 Presentations

Food and Grocery Australia gives voice to key issues facing our industry, access to exclusive content including the latest local and global trends, and the opportunity to prepare for future challenges and opportunities facing the FMCG sector. Access the 2018 presentations here.

Food & Grocery Code of Conduct & Australian Competition Law Training

  AFGC in partnership with NextGen are running a full day training program covering both Australian Competition Law and Food and Grocery Code of Conduct. Food and Grocery Code of Conduct The first half of the day will be focussed on bringing you bang up to date with […]

Accessing the China Market Seminars

The Australian Food and Grocery council is pleased to invite Australian Food exporters to a seminar on Accessing the China Market. The seminar will provide an overview on the different pathways available for exporting food to China, an update on China food import safety regulations and compliance, including the recently released […]


PIF is an industry tool that can you improve company efficiency and reliability in managing your product specification to meet the obligations of regulations and industry codes in Australia and New Zealand. The Product Information Form (PIF) is an industry-agreed questionnaire originally developed by the food industry, for […]

RCMI and QSRI Advertising to Children Training Workshops

Thursday 28 March 2019 – Melbourne Thursday 4 April 2019 – Sydney The AFGC is hosting its annual RCMI and QSRI Training Workshops. The aim of the RCMI and QSRI is to: Reduce advertising and marketing to children for food and drinks that are not healthier choices Use advertising […]


How to use the Food and Grocery Code of Conduct effectively in Price Negotiations The Food and Grocery Code of Conduct (FGCC) is an essential tool to use during your price discussions with retail trading partners. Using the FGCC to frame discussions, suppliers and retailers can achieve satisfactory […]