Important resources for members and the wider industry to aid your response as COVID-19 continues to evolve. Please share your experiences and challenges with the AFGC so that we can continue to support your efforts at this time.
AFGC Conoronavirus Communiqué
- Weekly Communiqué for members only – you will need to login to members centre. For access please email Kim Riggans to be given login details if you do not already have access.
- Click here to download the Principles for Risk Management of COVID-19 Infection within manufacturing sites.
Actions and resources for food and beverage manufacturing
- ACCC interim authorisation to allow supermarkets to work together
- FSANZ Novel Coronavirus and Food Safety
- NSW Food Authority – Food businesses and COVID-19
- NZFSSRC – COVID-19: Information for food industry
- Dairy Industry briefing on coronavirus
- TGA response to Coronavirus
- Austrade updates for industry
- Challenges facing the food industry during COVID-19
- Cyber security is essential when preparing for COVID-19
- Delay of overseas stock feed
Information for employers
- Department of Health – Information for employers
- Fairwork Ombudsman – Coronavirus and Australian workplace laws
- Safework Australia – Coronavirus Advice for Employers
- Baker and McKenzie – COVID-19 Global Employer Guide
Information for SMEs
- International Food and Beverage Alliance – Statement on COVID-19 March 2020
- Consumer Goods Forum – Industry Actions in response to COVID-19