The Australian Food and Grocery Council (AFGC) submission to the Federal Budget outlines a series of policy recommendations that aim to enhance the
competitiveness and resilience of our critical sector.
The AFGC submission builds on the landmark report Sustaining Australia: Food and Grocery Manufacturing 2030 which has an ambitious target to double the size of the industry to $250 billion by 2030. The sector’s high-growth scenario will grow the number of quality jobs in Australia and drive the creation of a more sustainable, digitally-enabled and export-focussed sector.
Download the 2023-24 Pre-Budget Submission >>