Events & Education

Events & Education

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AFGC WEBINAR | EAT Lancet for Australia: A planetary boundary approach using Australian data

27 October @ 12:00 pm - 1:00 pm

There is widespread interest in incorporating sustainability into dietary guidelines. While some foods and dietary habits are known to have lower environmental impacts than others, an outstanding questions is what level of change is necessary to be considered sustainable.

This presentation will summarise recent research whereby Australian dietary habits have been assessed relative to planetary boundaries, enabling benchmarking against sustainability limits.

DATE:            Tuesday,  27 October 2020
TIME:             12.00 – 1.00pm AEST
 
THIS IS A FULL MEMBER EVENT ONLY
 

SPEAKER:

Dr Brad Ridoutt,
Principal Research Scientist
CSIRO Agriculture and Food

 
Dr Ridoutt is a Principal Research Scientist with Australia’s national science agency – The Commonwealth Scientific and Industrial Research Organisation (CSIRO). His expertise is in life cycle sustainability assessment in the agriculture and food sectors. His research is creating the main evidence base concerning the environmental impacts of dietary habits in Australia.

 

Participants will be provided Zoom meeting details on completion of registration. This webinar is open to AFGC Full Members only.

Details

Date:
27 October
Time:
12:00 pm - 1:00 pm
Event Category:

Organiser

Alyssa Handy
Phone:
0430 300 649
Email:
alyssa.handy@afgc.org.au