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21 July 2021 @ 9:00 am - 3:30 pm

Wednesday 21 July 2021
9.00am – 3.30pm
Virtual Event

The Australian Food and Grocery Council’s 2021 Symposium is a one-day, multi-stream, online event designed to give our members relevant, real-world insights into the challenges, changes and opportunities that exist for our vitally important sector.

Industry experts from around Australia and the world will discuss the big picture for the food and grocery sector.  Delegates can tailor their choices to a presentation stream that is most relevant to their role and interests, with specialised channels covering Supply Chain, Sustainability, Commercial (Sales/Marketing), Nutrition and Regulation, and Trade. The streams include a mix of keynote presentations, roundtable discussions, and panel Q&A’s and they offer a chance to explore how our sector is meeting industry-wide challenges, developing new capabilities and enhancing connection with stakeholders.

The AFGC 2021 Symposium is targeted for maximum relevance to industry practitioners, and is priced to allow member companies to optimise attendance across functions. This is an event run by industry, for industry and is one not to be missed!


21 July 2021
9:00 am - 3:30 pm
Event Category:


Alyssa Handy
0430 300 649