Director, Finance and Administration
“I help members with the financial arrangements for their
membership with us.”
Jack Gevorgian is Director, Finance and Administration for the Australian Food and Grocery Council (AFGC). He is responsible for helping members pay their invoices and ensuring the functional operations and financial planning support the sustainability of the AFGC. Jack was exposed to the industry early in his career as a Trainee Manager at Coles in Warriewood. He went on to study accounting and has spent four decades working in private and not for profit sectors. Jack is passionate about the not for profit sector and worked for Regional Arts NSW before joining AFGC. This makes him aware of the importance of allowing members some flexibility in financial management processes, along with guiding AFGC through many phases of business progression.