AFGC advocates a positive role for the food, beverage and grocery industry in helping Australians make better diet and lifestyle choices, leading to health and wellness.
We promote the valuable role industry plays in heath and nutrition through a range of partnerships with key stakeholders, programs and engagement in public debate.
AFGC promotes the scientific facts about food and good nutrition. We advocate sound nutrition principles based on a whole-of-diet approach rather than focusing on particular types of food. This includes correcting misinformation about food, nutrition and health.
This section provides information on food regulation, food issues, diet and health, and food safety.