Australian Food & Grocery Council

Energy Forums

Wednesday 7 June 2017 – Melbourne
Thursday 8 June 2017 – Sydney

Rising energy prices and a lack of reliable supply are posing many challenges for the Australian food and grocery sector. The focus of this forum is on opportunities companies could consider implementing in response to the current energy situation, and will include practical case studies. The program is being finalised but will provide an opportunity to hear about:

• The energy price outlook,
• The technical and commercial viability of alternative energy technologies,
• Contracting strategies, and
• Case studies.

More information including speaker details will be announced shortly.

The forum is open to all AFGC members and it is anticipated that the audience will include Procurement, Operational and Sustainability Managers.

Date:
Time:
Venue:
Cost:
Wednesday 7 June, 2017
9am – 12.30pm, registration from 8.30am
Doubletree by Hilton, 270 Flinders Street, Melbourne
Complimentary, registration open to AFGC members only
Date:
Time:
Venue:
Cost:
Thursday 8 June, 2017
9am – 12.30pm, registration from 8.30am
Lion, 5 Murray Rose Ave, Sydney Olympic Park
Complimentary, registration open to AFGC members only

 


 

CONTACT

Kylie Ruth, Manager Sustainability